| |
today's
menu
Traditional Fare
All Day Breakfast
- Two on Toast $7.50
Your choice of two of the following on fresh toasted house bread.
Fried eggs, grilled streaky bacon, pork sausage, hash brown, baked beans,
mushrooms, grilled tomato, black pudding. Extras $3.00
- Eggs Benedict $12.50
2 poached eggs with sliced ham on a muffin served with hollandaise sauce
- French Toast $12.50
New York Cut Baguette dipped in egg, grilled & coated in cinnamon sugar and served with streaky bacon, banana and maple syrup.
- The Dawn Breaker $15.00
2 fried eggs, grilled streaky bacon, pork sausage, hash brown, mushrooms,
grilled tomato, baked beans with homemade toast
Starters & Plates to Share
- Garlic Ciabatta Bread $6.50
Ciabatta grilled with garlic butter.
- House Breads $10.50
Fresh baked soda & farmhouse bread with dips
- Soup of the Day $10.00
Chef’s selection will be advised by the waiting staff
- Seafood Chowder $13.50
Bounty from the sea bound in rich cream chowder, served in a fresh baked bread bowl
- Calamari $16.00
Squid dusted in seasoned flour, fried & served with chilli jam and a garden salad
- Chicken Salad $18.00
Whole Breast of Chicken sliced into strips served with Garden greens.
- Garden Fresh Salad $15.00
With assorted Lettuces, telegraph cucumber, spring onion, tomato, avocado & olive oil brushetta
- House Paté $14.50
Chicken Liver & brandy paté, with Cumberland Sauce and toasted house bread
- The Bog Platter to share—
For 2 $24.00 For 4 $44.00 For 8 $84.00
Continental meats, pickles, gherkins, olives, smoked salmon, chicken liver pate, and selection of cheese served with house bread
Sandwiches & Burgers
- St Paddy’s Melt $16.00
Minute Rump steak smothered in grilled cheese on garlic bread with chunky chips.
- BLAT $16.00
Crisp streaky bacon, lettuce, avocado, tomato, with mayonnaise on ciabatta bread with chunky chips
- The Bog Burger $16.00
An immense burger with 200gms beef pattie with cheese, crisp iceburg, tomato, onion relish, aioli & chunky chips
-
The Bog Bacon and Egg Burger $18.00
An immense burger with 200gms beef pattie with crispy bacon ,fried egg, cheese, crisp iceburg, tomato, onion relish, aioli & chunky chips
Mains
- JJ’s Bangers & Mash $18.50
Premium hand made pure pork sausages grilled onions, creamy mash & gravy
- Irish Stew $18.50
Tender lamb braised with potatoes & carrots served with fresh house bread
- Beef & Guinness Pie $18.50
Prime beef braised in Guinness, with mushrooms & rich beef broth, topped with golden puff pastry crown
- BOG LAGER Battered Fish & Chips $19.00
Market fish fried to order with chunky chips and traditional accompaniments
- Marinated Chicken Breast $22.50
Succulent Breast of Chicken marinated in white wine, garlic and thyme, pan roasted served with crispy potatoes and Garden Salad.
- Bogside Hen $24.00
Roast chicken breast with cream & garlic mushroom sauce, roasted rosemary potatoes and green salad
- Steak, Eggs & Chips $21.50
250gm prime Hereford Scotch fillet cooked the way you like, served with green salad, 2 fried eggs and chunky chips
- Surf and Turf $24.50
250gm prime Hereford Scotch fillet cooked the way you like, with sauté garlic Tiger prawns, green salad and chunky chips
- Grilled Vegetable Stack $17.00
Green Courgettes, field mushrooms, capsicums, aubergine & rosemary infused olive oil
- Catch of the Day Market Price
Market Fresh fish cooked in different styles and accompaniments
- Pasta Special $19.50
Your waiting staff will advise
Snacks & Sides
- Fries – Chunky Chips with aioli and tomato sauce $6.00
- Champ- Traditional Irish- Creamy mash and Spring onions $6.00
- Seasoned Wedges- with sour cream $9.50
- Buffalo Wings – marinated chicken wings with dipping sauce $10.50
- Side Salad - Assorted lettuces, cucumber, spring onion, and tomato $7.00
Desserts
- Chocolate Cake $9.00
Chocolate cake layered between chocolate ganache with chocolate sauce and assorted berries
- Homemade Ice-cream Parfait $9.00
Ice-cream made in house garnished with coffee truffles & roasted nuts.
- Bread and Butter Pudding $9.00
Accompanied with homemade ice-cream
- Apple Tart Tatin $9.00
Warm Puff Pastry apple tart with caramel sauce
- A dessert to share $15.00
Chocolate cake & homemade ice-cream with two spoons
- Cheese and Fruit Platter $15.00
A Selection of three cheeses served with fresh fruit and water crackers
One account per table please. We welcome all major credit cards
15% Surcharge added on public holidays.
KIDS MENU
AVAILABLE - $7 includes icecream
and a glass of Juice or milk
complete with colouring books and crayons to keep them amused
Major Credit Cards and
EFTPOS accepted- One account per table.
Please ph. 09-9843-264 for Function enquiries
Please
check with the waiting staff for our selection of daily specials. |